Ever wondered what is popular from the menu at some of the great bars in Copenhagen? Today we feature Strøm Bar and give you the top 5 popular drinks from their menu…
Strøm Bar has been around for 4 years and is still being operated by Mikael and Andreas Nilsson, who are veterans in the game and the Copenhagen barscene. Visiting Strøm Bar you can always be sure to enjoy well-balanced and creative cocktails + a smile from the friendly bartenders and waiters. Strøm has some bestsellers that have been on the menu since the begin 4 years ago – check them out here..
Named after Nikolaj Tesla (Strøm). Rich in minerals both from the oil and sherry.
50ml Olive Oil Washed Gin
20ml Manzanilla Sherry
15ml Fresh Lime Juice
10ml Agave Syrup
Dash of Egg White
Method: Dry shaken, shaken.
Glass: Straight up in cocktail glass.
Garnish: Olive
Made for a diplomatico cocktail calendar in Venezuela. And signature drink at their Friday bar at the distillery.
50ml Diplomatico Reserva Exclusiva
15ml Homemade Grapefruit Cordial
10ml Cocchi Americano
2 Dash of Angostura bitters
Method: Stir with ice in stir-glass, long stir.
Glass: Straight up Frozen cocktail glass
Garnish: Grapefruit peel
50ml Hernö Gin
20ml Lillet Blanc
15ml Cola Reduction
15mil Fresh Lemon Juice
6 Dashes of Japanese White Charcoal
Method: Shaken with ice.
Glass: Straight up in cocktail glass
Twist on a classic, with less sweet and with a touch of amaro.
45ml Four Roses Small Batch Bourbon
15ml Averna Amaro
15ml Amaretto
Dashes of Coffee Oil
Method: Clear ice cube, stirred.
Glass: Lowball
Garnish: Coffee oil and cherry on stick.
30ml Vodka
40ml Home Made Coffee Liqueur
80ml Half and Half
Method: Build.
Glass: Frozen Lowball
Garnish: Flødebolle